Have a question! please read the following FAQ. If you didn’t find an answer for your question, then you can send an e-mail to cheesecakeforall83@yahoo.com

To Contact and follow up

• How can I follow up your new posts? You can follow me on twitter or add me to your facebook. To follow me on twitter add “cheesecakeforal” to your following list. To add me to your facebook add “cheesecakeforall83@yahoo.com” to your friends.
• I have a suggestion can I e-mail it to you? Yes of course. I welcome any suggestions which will improve this blog and make it better place for all of us.

More about photography

• Camera : I’m using my sister’s Canon Digital SLR camera, EOS Rebel T1i 12.5 MP. Nikon D3000 Digital SLR 10 MP camera. Canon DSLR50D.
• Lenses : Canon 18-200 mm (optical stabilizer). AF-S NIKKOR 18-55mm VR. EF-S 18-200mm f/3.5-5.6 IS Standard Zoom Lens.

• Did you take any photography courses ? No I didn’t. I’m using my own talent. Actually I don’t know if it is as good as it should be, but I’m trying my best. There is some planes to take courses or read some photography books in the near future. Last month I took my first food photography online course. For further information you can check here.
• Can I copy or “save image” one or some of your pictures? Unfortunately no. These pictures are my work and which is copy righted.
• Do you post your pictures in any other website?Yes I do. You can check flickr.com, foodgawker.com and tastespotting.com for my photos. My account is cheesecakeforall83.
• Where do you take your pictures? There is are two one places I take my recipe pictures in, which is the kitchen. The first one is the kitchen and the second is my bedroom. Some times the lighting is not enough to get good pictures in the kitchen, so at this situation I take the pictures beside my window.
  

More about your writings

• What is your message for this blog readers ? The main goal of this blog is to create positive communication between different cultures using new and unique way. While reading, you will have a fair idea about middle eastern people. How do they think, feel, live and especially cook. Since 11 September attack, many people got wrong ideas about Arabs.
• I thought this blog specialized in cheesecake only but it seems not why? I believe that everything in the world is like a cheesecake. There are many delicious middle eastern recipes as well. You may know some of them and may not. What I mean by cheesecake for all is ” every delicious recipe is for all of us  ”, ” every great idea is for all of us ” , ” every brilliant thought is for us ” to make it more straight forward ” everything make your life better in any way is for all of us “.
• Since you are from middle east why didn’t write your blog in Arabic Language ? There are two reasons for that which are:
  • The first is : As I mentioned “ create positive communication between different cultures … “
  • The second :   I want to improve my English as I can. And since “Practice makes perfect” I’m practicing while writing posts. Checking spelling and grammar mistakes is very useful for who wants to learn. This blog in my opinion is the best thing I did to improve.
  • So Please if you find any mistakes in writing just let me know, I’ll  appreciated.
• Are you planning to parallel Arabic blog to this one? Not in the near future.

More about your recipes

• From where do you get your recipes? Actually I take my recipes from different sources such as : Family members, Friends, Work Colleges, Internet, Cooking Books, Magazines, Cooking Shows, etc.
• In some recipes you don’t mention from where was taken why? Some recipes I used to have them for a  long time, and I don’t remember which belongs to who.

More about your blog hosting and publishing software

The recipe I used  to creat Cheesecakeforall blog is so simple. For crust I used  hostmonster dot com “as a host”, for the cheese layer I used wordpress version 2.8.4 “as publishing software” and for the topping syrup I used a group of plugins.

What about cheesecakeforall.com accomplishments?

• December 28, 2009 Dry figs topped with walnuts cinnamon and honey was the 2^nd in top9 foodbuzz daily list.
• January 1, 2010 Rocket Mushroom Salad was the 3^rd in top9 foodbuzz daily list.
• January 5, 2010  BBR smoothie was 1^st in top9 foodbuzz daily list.
• January 8, 2010 Stuffed tomatoes and bell peppers was 1^st in top9 foodbuzz daily list.
• January 11, 2010 Moca Coffee was 1^st in top9 foodbuzz daily list.
• January 17, 2010 Egg with basterma was 4^th in top9 foodbuzz daily list.
• January 31, 2010 The Honest Award from The Taste Budz
• March 3, 2010 Chocolate Cinnamon Waffles was 4th in top9 foodbuzz daily list.
• March 16,2010 Teriyaki Sauce was 1^st in top9 foodbuzz daily list.

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